[Home ] [Archive]   [ فارسی ]  
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Main Menu
Home::
Journal Information::
Indexing Sources::
Guide for Authors::
Online Submission::
Ethics::
Articles archive::
For Reviewers::
Contact us::
::
Basic and Clinical Biochemistry and Nutrition
..
DOAJ
..
CINAHL
..
EBSCO
..
IMEMR
..
ISC
..
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..
enamad
..
:: Volume 25, Issue 2 (Bimonthly 2021) ::
Feyz Med Sci J 2021, 25(2): 830-838 Back to browse issues page
Effects of six weeks endurance training on protein levels of GLUT4 and HDAC5 in EDL muscle in diabetic rats
Mohammad sharif Bagheri , Vahid Valipour dehnou * , Ahmad Hematfar
, valipour.v@lu.ac.ir
Abstract:   (1517 Views)
Background: Exercise and diabetes have opposite effects on GLUT4 protein, but its mechanism has not been fully investigated. This study aimed to investigate the effect of six weeks of endurance training on protein levels of GLUT4 and HDAC5 in extensor digitorum longus (EDL) muscle in diabetic rats.
Materials and Methods: 32 male Wistar rats (weight: 245±9.4 g) were randomly divided into 4 groups: Control, exercise, diabetic, diabetic-exercise. At 8 weeks of age, diabetes was induced by streptozotocin. The endurance training was performed for 6 weeks. 24 hours after the last session, the mice were sacrificed and EDL muscle was extracted. The protein levels of GLUT4 and HDAC5 were measured using ELISA method. One-way ANOVA was used to analyze the data at a significant level of P<0.05.
Results: Results showed significant differences in GLUT4 levels between control and diabetic (P=0.0005), diabetic-exercise and diabetic (P=0.0005) and diabetic and exercise groups (P=0.0005). Also, the results showed that there was no significant difference in HDAC5 protein levels between control and exercise (P=0.138), diabetic-exercise and diabetic (P=0.229) and exercise and diabetic groups (P=0.306), and there was a significant difference between the other groups (P<0.05). Also, There was a non-significant inverse relationship between GLUT4 and HDAC5 protein levels (r=-0.169, P=0.354).
Conclusion: The positive effect of endurance training on GLUT4 protein levels was greater in the diabetic than in the healthy group. Although endurance training had a positive effect on GLUT4 and HDAC5 levels and effect on GLUT4 protein was greater and more significant.
Keywords: Diabetes, Glucose, Endurance Training, GLUT4, HDAC5
Full-Text [PDF 441 kb]   (973 Downloads)    
Type of Study: Research | Subject: medicine, paraclinic
Received: 2020/12/2 | Revised: 2021/07/5 | Accepted: 2021/05/1 | Published: 2021/07/3
Send email to the article author

Add your comments about this article
Your username or Email:

CAPTCHA



XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Bagheri M S, Valipour dehnou V, Hematfar A. Effects of six weeks endurance training on protein levels of GLUT4 and HDAC5 in EDL muscle in diabetic rats. Feyz Med Sci J 2021; 25 (2) :830-838
URL: http://feyz.kaums.ac.ir/article-1-4280-en.html


Creative Commons License
This open access journal is licensed under a Creative Commons Attribution-NonCommercial ۴.۰ International License. CC BY-NC ۴. Design and publishing by Kashan University of Medical Sciences.
Copyright ۲۰۲۳© Feyz Medical Sciences Journal. All rights reserved.
Volume 25, Issue 2 (Bimonthly 2021) Back to browse issues page
مجله علوم پزشکی فیض Feyz Medical Sciences Journal
Persian site map - English site map - Created in 0.05 seconds with 46 queries by YEKTAWEB 4660